Menyu Yotsiriza Ya Rosh Hashanah Chakudya Chamadzulo

Zamkati

• Apple Beet Farro Saladi ndi Crispy Chickpeas
• Zosakaniza
• Mayendedwe
• Momwe mungamalizire chakudya cha Rosh Hashanah
• Ndimu Caper Almond Salmon Kuposa Beet Puree
• Dzungu zonunkhira Matzah Mpira Msuzi
• Masamba Kugel ndi ma Leeks a Caramelized
• Ma Tzimmes okhala ndi Tahini Pesto ndi Makangaza
• Makangaza Tahini Makungwa

Pomwe chaka chatsopano chadzaza ndi madiresi komanso champagne, chaka chatsopano chachiyuda cha Rosh Hashanah chadzaza ndi ... maapulo ndi uchi. Osati zosangalatsa ngati chotupitsa cha pakati pausiku. Kapena kodi?

Koma tiyeni tibwerere kumbuyo. Chifukwa maapulo ndi uchi? Uchiwo ukuimira chaka chatsopano chokoma, ndipo apulo ndi nyengo (ndi ya m'Baibulo) yomwe imagwa zipatso kuti ilowerere. Ndipo ngakhale mutangotumiza maapulo osakanizidwa ndi uchi ndikuyitanira Rosh Hashanah yanu bwino, ndimakonda kupanga zaluso pang'ono ndi maphikidwe anga.

Matchuthi nthawi zonse amakhala otanganidwa ndipo nthawi zambiri amabwera ndi nkhawa zakukwaniritsa zonse. Koma pamapeto, zonse zomwe mukukumbukira ndikutentha kwa chakudya chabwino komanso nthawi yabanja.

Apple Beet Farro Saladi ndi Crispy Chickpeas

Ndimakonda saladi iyi chifukwa mutha kupanga farro ndi beets masiku angapo pasanapite nthawi, kenako zimabwera mwachangu kuti mutha kukhala ndi nthawi yambiri ndi banja lanu.

Chiyuda ndi chodzaza ndi zizindikilo, ndipo Rosh Hashanah ndiye chitsanzo chabwino cha izi. Ndidaphatikizira ochepa mu saladi iyi. Maapulo ndi uchi, kumene. Mawu achiheberi akuti beets ndi ofanana ndi mawu oti "chotsani," kotero kudya beets ndi chizindikiro chotsitsa adani ake ndi juju woyipa. Zakudya zozungulira nthawi zambiri zimasangalatsidwa, zoyimira gawo la moyo ndi kukonzanso. Nsawawa zozungulira ndi tomato ndizogwedeza izi. Ndimakondanso momwe mtundu wankhuku wolimba kwambiri umasiyanirana ndi mavalidwe okoma koma onunkhira. Zolimba, zotsekemera, zokometsera. Wofanana ndi moyo, sichoncho?

Kuvala, beets, ndi farro zitha kupangidwa mpaka masiku anayi nthawi isanakwane. Konzani saladi musanatumikire.

Mapangidwe: 6

Zosakaniza

• 1 1/2 makapu owuma farro - izi zimapangitsa makapu 4 1/2 kuphika
• 1 sing'anga wachikasu wachikasu (kapena mungagwiritse ntchito wofiira, inunso)
• 1 tbsp. mafuta owonjezera a maolivi, ogawanika
• mchere wosakaniza
• 1 ikhoza, kapena makapu 1 1/2, nsawawa
• 1 tsp. chitowe chouma
• 1/2 tsp. cardamom youma
• 1/2 tsp. sinamoni wouma
• Makapu 4 arugula
• 1/4 chikho timbewu timbewu
• 1/2 chikho tomato yamatcheri, theka
• 1 avocado, yodulidwa
• 1 apulo wobiriwira wobiriwira monga Granny Smith, wodulidwa woonda

Kuvala:

• 1/4 chikho cha uchi
• 2 tsp. Mpiru wa Dijon
• 2 tbsp. madzi atsopano a mandimu
• 1/4 chikho cha apulo cider viniga
• 1/2 chikho chowonjezera mafuta azitona
• 2 tsp. chitowe pansi
• 1/4 mpaka 1/2 tsp. tsabola wa tsabola (posankha)
• mchere ndi tsabola, kulawa

Mayendedwe

1. Chotsani uvuni ku 400 F.
2. Pangani farro yanu. Bweretsani mphika waukulu wamadzi amchere kuti muwire. Onjezerani farro ndikuphika kwa mphindi 20 mpaka 30. Sakanizani ndikuyika pambali kuti muzizizira.
3. Pakadali pano, peel ndi kuyika beet wanu ndikuyika papepala kapena zikopa zokhala ndi pepala lophika. Dulani ndi 1/2 tbsp. mafuta ndi 1/2 tsp. mchere. Wokazinga kwa mphindi 20 kapena mpaka wachifundo.
4. Tengani nandolo anu ndi kuyanika bwino kwambiri. Ikani ndi 1/2 tbsp. mafuta, kenako ponyani ndi chitowe, cardamom, sinamoni, ndi 1/2 tsp. mchere.
5. Ikani nandolo pa zikopa kapena zojambulazo zophika ndikuphika kwa mphindi 30 mpaka 40, kapena mpaka crispy. Ikani pambali kuti muzizizira.
6. Kuti apange mavalidwe, pezani zonse zopangira ndikuponya ndi farro utakhazikika. Simungagwiritse ntchito mavalidwe onse. Kenako ponyani arugula kuti mufune, pamodzi ndi masamba a timbewu tonunkhira, beets, ndi tomato wa chitumbuwa.
7. Pamwamba ndi mapeyala, magawo a apulo, ndi nandolo zouma. Dulani ndi kuvala pang'ono ndikudya!

Momwe mungamalizire chakudya cha Rosh Hashanah

Koma saladi - ngakhale saladi wokoma - samapanga Rosh Hashanah chakudya. Nawa ena mwa mbale zanga zomwe ndimakonda ku Rosh Hashanah.

Ndimu Caper Almond Salmon Kuposa Beet Puree

Brisket ndi mfumu ya Rosh Hashanah, koma osagogoda nsomba! Mitu ya nsomba nthawi zambiri imakhala patebulo la Rosh Hashanah monga chikumbutso choyang'ana kutsogolo, osati chammbuyo. Sindikudziwa za inu, koma ndikakamira ndi salimoni filet m'malo mwake!

Dzungu zonunkhira Matzah Mpira Msuzi

Osamagogoda 'mpaka mutayesa! Madontho a matzah amathira zonunkhira zonse zakumwa mumsuzi wokoma bwino bwino kwambiri.

Masamba Kugel ndi ma Leeks a Caramelized

Mbatata kugel imatha kukhala yolimba ndipo, chabwino, mbatata-ey. Koma mtundu wamitundu iyi uli ndi matani a nyama zomwe mumakonda momwemo.

Ma Tzimmes okhala ndi Tahini Pesto ndi Makangaza

Tzimmes nthawi zambiri amakhala shuga wa kaloti, mbatata, ndi zipatso zouma. Mtunduwu ndi wokazinga komanso wokhala ndi tahini pesto mudzafuna kusonkhanitsa pazonse.

Makangaza Tahini Makungwa

Ndimakonda keke ya uchi monganso mtsikana wotsatira, koma khungwa lakuda la chokoleti ndi kuluma kokoma koma kopepuka kuti mumalize kudya. Makangaza nawonso ndi china chophiphiritsira chipatso cha Rosh Hashanah, pokhala chipatso chakugwa. Palinso chiyembekezo kuti chaka chamawa chidzakhala chochuluka, monga momwe zilili ndi makangaza.

Amy Kritzer ndiye woyambitsa blog yachiyuda Zomwe Myuda Amafuna Kudya ndipo ali ndi malo ogulitsa ozizira achiyuda ZamakonoTribe. Mu nthawi yake yopuma, amakonda maphwando amitu ndi zonyezimira. Mutha kumutsata paulendo wake wazakudya Instagram.