Chakudya-Konzekerani Katsitsumzukwa Katsitsumzukwa Kakatsitsumzukwa Kachakudya Chakudya Chakudya Chakudya Chamapuloteni Abwino Kwambiri

Zamkati

• Njira Yathanzi ya Katsitsumzukwa Torta
• Onaninso za

Chakudya chokoma ndi chopatsa thanzi chomwe chimakonzedweratu chimapereka mapuloteni ndi amadyera athanzi phukusi labwino kwambiri. Pangani mtanda wonse pasadakhale, dulani, ndikudumphira m'firiji kuti mudzakhale ndi chakudya cham'mawa chomwe ndicho njira kuposa bar ya granola. Osati wokonda katsitsumzukwa? Mutha kusintha masamba aliwonse obiriwira akuda m'malo mwake. (Ndipo ngati simukukonda mazira, yesani zakudya zam'mawa zomwe zilibe mazira.)

Njira Yathanzi ya Katsitsumzukwa Torta

Zosakaniza

• Supuni 2 za mafuta a azitona kuti aziphika
• 1/2 anyezi, odulidwa
• 1 adyo clove, minced
• 1/2 gulu la katsitsumzukwa katsopano, kodulidwa
• Mazira 4
• 1/4 chikho cha panko zopanda mkate
• 1/4 chikho grated Parmesan
• 1/8 supuni ya supuni mchere
• Tsabola kulawa
• Batala wopaka mbale ya pie

Mayendedwe

1. Chotsani uvuni ku 325-350 ° F.
2. Sakani anyezi wodulidwa ndi adyo mu maolivi pamoto wapakati mpaka magalasi.
3. Onjezerani katsitsumzukwa kodulidwa ndikupaka mpaka mutakoma. Chotsani kutentha.
4. Whisk mazira palimodzi pamene katsitsumzukwa kakuzizira.
5. Onjezani masamba osakaniza, zinyenyeswazi za panko, grated Parmesan, mchere, ndi tsabola ku dzira losakaniza ndi kuphatikiza ndi whisk.
6. Perekani modzaza mafuta galasi kapena mbale ya pie ya ceramic ndi batala ndikutsanulira kusakaniza mu mbale.
7. Kuphika kwa mphindi pafupifupi 20 kapena mpaka mutakhazikika ndikuyamba kutuwa golide. Kuzizira ndi kutumikira.

Za Grokker

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