Nyama ya akavalo imakhala ndi chitsulo chochulukirapo komanso ma calories ochepa kuposa ng'ombe
Zamkati
Kudya nyama yamahatchi sikowononga thanzi, ndipo kugula kwa nyama yamtunduwu ndilololedwa m'maiko ambiri, kuphatikiza Brazil.
M'malo mwake, pali mayiko angapo omwe amagwiritsa ntchito nyama yayikulu pamahatchi, monga France, Germany kapena Italy, akuidya ngati nyama yang'ombe kapena kuyigwiritsa ntchito pokonza masoseji, masoseji, lasagna, bologna kapena ma hamburger, mwachitsanzo.
Mapindu a Nyama Yamahatchi
Nyama ya akavalo imafanana kwambiri ndi ng'ombe, popeza imakhala ndi mtundu wofiyira wowoneka bwino, komabe, poyerekeza ndi mitundu ina ya nyama yofiira, monga nkhumba kapena ng'ombe, imakhala yathanzi kwambiri, yokhala ndi:
- Madzi ambiri;
- Zitsulo zambiri;
- Mafuta ochepa: pafupifupi 2 mpaka 3 magalamu pa 100g;
- Zakudya zochepa.
Kuphatikiza apo, nyama yamtunduwu ndiyosavuta kutafuna komanso imakhala ndi kukoma kokoma, ndipo kwakanthawi idagwiritsidwa ntchito ndi opanga ambiri azakudya zopangira zinthu zambiri, zomwe zidadzetsa mpungwepungwe ku Europe mu 2013.
Kuopsa kodya nyama ya akavalo
Nyama ya akavalo imatha kukhala yovulaza nyama itamwa mankhwala ochuluka kapena ma anabolic steroid kuti akhale olimba kapena kuti apange nyama yochulukirapo. Izi ndichifukwa choti zotsalira za mankhwalawa zimatha kupezeka munyama yanu, komanso zimatha kudyedwa ndikuwononga thanzi lanu.
Chifukwa chake, nyama yokhayo yopangidwa ndi woweta wowerengera ndiyomwe iyenera kudyedwa, ndipo mahatchi omwe amagwiritsidwa ntchito pamitundu, mwachitsanzo, sayenera kukhala gwero la nyama.