Maboti a nthochi Ophika Awa Safuna Moto Wamsasa—ndipo Ndi Athanzi

Zamkati

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Mukukumbukira mabwato a nthochi? Zakudya zotsekemera, zokoma zomwe mungatsegule ndi thandizo la mlangizi wanu wamsasa? Ifenso. Ndipo tinawasowa kwambiri, tidaganiza zowapangira kunyumba, osayatsa moto. (Zogwirizana: Banana Split Recipe Wolemera Kwambiri)

Kwa osadziwika, "mabwato a nthochi" ndi miyambo yamoto yomwe amakondedwa ndi ana komanso akulu omwe. Kuphatikiza apo, ndizotheka kunyamula ndipo zimafunikira kuyeretsa pang'ono, komwe kumawapangitsa kukhala mchere wabwino wamsasa. Kukutira nthochi mu zojambulazo za aluminiyamu, kuwonjezera chokoleti ndi marshmallows, ndikuwonerera zinthu zonsezo zikusungunuka pamoto wowopsa ... chingakhale chabwino ndi chiyani?

Chifukwa chake, titazindikira kuti titha kukwapula gulu la anyamatawa kunyumba ku uvuni, ndipo kuwasunga kuti asadzazidwe ndi shuga wosakanizidwa kotero kuti adakwanitsa kukhala achinyengo (C.D.N.), tidasangalala. Pezani mtundu wathu wopepuka, wathanzi pansipa, muwapange sabata ino, ndipo yesetsani kukumbukira nyimbo zingapo zamoto mukamakhalapo.

Maboti a Banana Ophika

Amatumikira: 4

Kukonzekera nthawi: Mphindi 10

Nthawi yonse: Mphindi 20

Zosakaniza

• Nthochi 4 zazikulu, zakupsa, zosasenda
• 3/4 chikho cha semisweet chokoleti chips
• Zosakaniza zochepa zomwe mumasankha (granola wosasakaniza, cranberries zouma, kokonati wowotcha wopanda shuga, raspberries, blueberries, mtedza, ndi zina zotero)

Mayendedwe

1. Ikani nthochi pa pepala lophika lokhala ndi mabwalo anayi a mainchesi 10 a aluminiyamu. Pogwiritsa ntchito mpeni, pangani pakati pa nthochi iliyonse mpaka mufike ku nthochi yokha, ndikusiya pafupifupi 1/4 inchi yokhazikika kumapeto kwa chipatsocho. Dulani zojambulazo ndi kuzungulira nthochi iliyonse kuti zisungidwe bwino ndikuonetsetsa kuti nthochiyo siigwedezeka ikadzaza.
2. Dzazani nthochi iliyonse "yodula" pang'ono kapena tchipisi tating'onoting'ono, kenako onjezerani zina zomwe mukufuna. Pindani zojambulazo pamwamba pa nthochi kuti zipatso zonse zibisike.
3. Kuphika pa 400 ° F kwa mphindi 10, kenako chotsani mu uvuni ndikusiya kuziziritsa pang'ono musanakondwere (zojambulazo zitha kutentha-samalani!).

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