4 Tizilombo tachilengedwe tomwe timapha nsabwe pa zomera ndi minda

Zamkati

• 1. Tizilombo toyambitsa matenda ndi adyo
• 2. Tizilombo tomwe timadzipangira tokha ndi mafuta ophikira
• 3. Tizilombo tomwe timadzipangira tokha ndi sopo
• 4. Tizilombo toyambitsa matenda tomwe tili ndi tiyi wa Neem

Mankhwala ophera tizilombo atatu omwe tawonetsa pano atha kugwiritsidwa ntchito polimbana ndi tizirombo monga nsabwe za m'masamba, kukhala zothandiza kugwiritsira ntchito mkati ndi kunja kwa nyumba ndipo sizimavulaza thanzi ndipo siziipitsa nthaka, kukhala njira yabwinoko yathanzi lanu komanso chilengedwe.

Ndibwino kupopera tizirombo m'mawa pamene dzuwa silitentha kwambiri kuti tipewe kuwotcha masamba.

1. Tizilombo toyambitsa matenda ndi adyo

Mankhwala achilengedwe a adyo ndi tsabola ndi abwino kugwiritsidwa ntchito kuzomera zomwe muli nazo m'nyumba kapena pabwalo chifukwa zili ndi zinthu zomwe zimathamangitsa tizilombo tomwe timateteza ku tizirombo.

Zosakaniza

• 1 mutu waukulu wa adyo
• Tsabola wamkulu 1
• 1 litre madzi
• 1/2 chikho chosamba madzi

Kukonzekera akafuna

Mu blender, sakanizani adyo, tsabola ndi madzi ndikuwasiya apumule usiku wonse. Sefani madziwo ndikusakaniza ndi chotsukira. Ikani chisakanizocho mu botolo la kutsitsi ndikupopera mbewu kamodzi pa sabata kapena mpaka tizirombo tiwagwire.

Mankhwala achilengedwewa amatha kusungidwa m'firiji ndipo amakhala mwezi umodzi.

2. Tizilombo tomwe timadzipangira tokha ndi mafuta ophikira

Zosakaniza

• 50 ml ya zotsekemera zamadzimadzi
• 2 mandimu
• Supuni 3 mafuta ophikira
• Supuni 1 ya soda
• 1 litre madzi

Kukonzekera:

Sakanizani zosakaniza ndikusunga mu chidebe chatsekedwa kwambiri.

3. Tizilombo tomwe timadzipangira tokha ndi sopo

Zosakaniza

• Supuni 1 1/2 ya sopo wamadzi
• 1 litre madzi
• Madontho ochepa a lalanje kapena mandimu mafuta ofunikira

Kukonzekera

Sakanizani zonse bwino ndikuyika botolo la kutsitsi. Ikani mankhwala ophera tizilombo ku mbeu zikafunika.

4. Tizilombo toyambitsa matenda tomwe tili ndi tiyi wa Neem

Mankhwala ena abwino achilengedwe ndi tiyi wa Neem, mankhwala omwe ali ndi bakiteriya omwe saipitsa chakudya, koma amatha kuthana ndi tizirombo ndi nsabwe za m'masamba zomwe zimayambitsa mbewu ndi mbewu.

Zosakaniza

• 1 litre madzi
• Supuni 5 zamasamba ouma a neem

Kukonzekera akafuna

Ikani zosakaniza mu poto ndikuwiritsa kwa mphindi zochepa. Unasi ndi ntchito ozizira. Ubwino wogwiritsa ntchito mankhwala ophera tizilombo tomwe timapangidwachi ndi kuyika tiyi mu botolo la utsi ndikuupopera pamasamba a mbewuzo.

Ngati mumagwiritsa ntchito zakudya monga zipatso ndi ndiwo zamasamba, kumbukirani kusamba ndi madzi musanamwe.