Kuyesa kwa chilolezo cha Creatinine

Kuyesedwa kwa creatinine kumathandizira kupereka chidziwitso chokhudza momwe impso zikugwirira ntchito. Kuyesaku kumafanizira mulingo wa creatinine mumkodzo ndi mulingo wa creatinine m'magazi.

Kuyesaku kumafunikira zitsanzo za mkodzo komanso magazi. Mudzatola mkodzo wanu kwa maola 24 ndikutenga magazi. Tsatirani malangizo ndendende. Izi zimatsimikizira zotsatira zolondola.

Wothandizira zaumoyo wanu akhoza kukupemphani kuti musiye mankhwala aliwonse omwe angakhudze zotsatira zanu. Izi zimaphatikizapo maantibayotiki ndi mankhwala a asidi m'mimba. Onetsetsani kuti mukuwuza omwe akukuthandizani za mankhwala onse omwe mumamwa.

Osasiya kumwa mankhwala musanalankhule ndi omwe akukuthandizani.

Kuyesa kwamkodzo kumakhudza kukodza kokha. Palibe kusapeza.

Pamene singano imayikidwa kuti ikoke magazi, anthu ena amamva kupweteka pang'ono. Ena amangomva kubaya kapena kuluma. Pambuyo pake, pakhoza kukhala kupunduka kapena kuvulala pang'ono. Izi posachedwa zichoka.

Creatinine ndi mankhwala osokoneza bongo a creatine. Creatine ndi mankhwala omwe thupi limapanga kuti lipereke mphamvu, makamaka minofu.

Poyerekeza mulingo wa creatinine mumkodzo ndi mulingo wa creatinine m'magazi, kuyesa kwa creatinine kuyerekezera kuchuluka kwa kusefera kwa glomerular (GFR). GFR ndiyeso ya momwe impso zikugwirira ntchito, makamaka magawo a kusefa kwa impso. Zosefera izi zimatchedwa glomeruli.

Creatinine imachotsedwa, kapena kuchotsedwa m'thupi kwathunthu ndi impso. Ngati ntchito ya impso ndiyachilendo, mulingo wa creatinine umawonjezeka m'magazi chifukwa creatinine yocheperako imatulutsidwa mumkodzo.

Kuchotsa nthawi zambiri kumayesedwa ngati milliliters pamphindi (mL / min) kapena milliliters pamphindikati (mL / s). Makhalidwe abwino ndi awa:

• Amuna: 97 mpaka 137 mL / min (1.65 mpaka 2.33 mL / s).
• Mkazi: 88 mpaka 128 mL / min (14.96 mpaka 2.18 mL / s).

Mitengo yamtengo wapatali imatha kusiyanasiyana pakati pa ma labotore osiyanasiyana. Ma lab ena amagwiritsa ntchito miyeso yosiyanasiyana kapena amayesa mitundu yosiyanasiyana. Lankhulani ndi dokotala wanu kuti mudziwe tanthauzo la zotsatira zanu zoyeserera.

Zotsatira zosavomerezeka (zotsika kuposa chilolezo chachilengedwe) zitha kuwonetsa:

• Mavuto a impso, monga kuwonongeka kwa ma cell a tubule
• Impso kulephera
• Kuchuluka kwa magazi kumapita ku impso
• Kuwonongeka kwa mayunitsi a impso
• Kutaya madzi amthupi (kusowa madzi m'thupi)
• Kutseka kwa chikhodzodzo
• Mtima kulephera

Pali chiopsezo chochepa chotenga magazi anu. Mitsempha ndi mitsempha imasiyana mosiyanasiyana kuchokera pa munthu wina kupita kwina komanso kuchokera mbali imodzi ya thupi kupita mbali inayo. Kutenga magazi kuchokera kwa anthu ena kumatha kukhala kovuta kuposa ena.

Zowopsa zina zomwe zimakoka magazi ndi zochepa, koma mwina ndi izi:

• Kutaya magazi kwambiri
• Kukomoka kapena kumva mopepuka
• Ma punctures angapo kuti mupeze mitsempha
• Hematoma (magazi akuchuluka pansi pa khungu)
• Kutenga (chiopsezo chochepa nthawi iliyonse khungu likasweka)

Chilolezo cha serum creatinine; Impso - chilolezo cha creatinine; Ntchito ya renal - chilolezo cha creatinine

• Mayeso a Creatinine

Landry DW, Bazari H. Njira kwa wodwala yemwe ali ndi matenda aimpso. Mu: Goldman L, Schafer AI, olemba. Mankhwala a Goldman-Cecil. 26 wa. Philadelphia, PA: Elsevier; 2020: chap 106.

Oh MS, Briefel G. Kuwunika kwa ntchito yaimpso, madzi, ma electrolyte, ndi acid-base balance. Mu: McPherson RA, Pincus MR, olemba., Eds. Henry's Clinical Diagnosis and Management by Laboratory Methods. Wachitatu. St Louis, MO: Elsevier; 2017: mutu 14.