Mndandanda wathunthu wazakudya zakuchiritsa
Zamkati
- Zakudya kuti muchiritse mwachangu
- Zakudya zomwe zimalepheretsa machiritso
- Zakudya kuti zithandizire kuchiritsa pambuyo pa nthawi ya opaleshoni
Zakudya zakuchiritsa, monga mkaka, yogati, lalanje ndi chinanazi, ndizofunikira kuchira pambuyo pochitidwa opaleshoni chifukwa zimathandizira kupangitsa minofu yomwe imatseka mabala ndikuthandizira kuchepetsa mabala.
Kupititsa patsogolo machiritso, nkofunikanso kuti thupi lizikhala ndi madzi okwanira, chifukwa khungu limakhazikika komanso chilonda chimakhala chabwino. Yankho labwino lingakhale zakudya zokhala ndi madzi ambiri monga lalanje, chivwende, nkhaka ndi msuzi wamba. Dziwani zakudya zomwe zili ndi madzi ambiri.
Onani zomwe katswiri wathu wazakudya akunena munyimbo yosangalatsa pansipa:
Zakudya kuti muchiritse mwachangu
Onetsetsani tebulo kuti muone zitsanzo za zakudya zomwe zimapangitsa kuti khungu lizichiritsidwa bwino komanso zomwe zimayenera kudyedwa pambuyo poti achite opaleshoni, atadulidwa kapena kudzilembalemba kapena kuboola:
ZITSANZO | Ubwino pambuyo pa ntchito | |
Zakudya zolemera Mapuloteni | Nyama yotsamira, dzira, nsomba, gelatin, mkaka ndi mkaka | Amathandizira pakupanga minofu yomwe idzafunika kutseka chilondacho. |
Zakudya zolemera Omega 3 | Sardines, nsomba, nsomba kapena chia mbewu | Kuchepetsa kutupa pothandiza machiritso. |
Kuchiritsa zipatso | Orange, sitiroberi, chinanazi kapena kiwi | Chofunika pakupanga collagen, yomwe imathandizira khungu kukhala lolimba. |
Zakudya zolemera Vitamini K | Broccoli, katsitsumzukwa kapena sipinachi | Amathandizira kutseka magazi poletsa magazi ndikuthandizira kuchira. |
Zakudya zolemera Chitsulo | Chiwindi, dzira la dzira, nsawawa, nandolo kapena mphodza | Zimathandizira kukhala ndi maselo amwazi wathanzi, omwe ndi ofunikira kubweretsa michere pamalo amabala. |
Zakudya zolemera Valina | Soya, mtedza waku Brazil, balere kapena biringanya | Sinthani kusintha kwa minofu. |
Zakudya zolemera Vitamini E | Mbeu za mpendadzuwa, mtedza wa mtedza kapena chiponde | Bwino khungu opangidwa. |
Zakudya zolemera Vitamini A. | Karoti, phwetekere, mango kapena beet | Ndi zabwino popewa kutupa kwa khungu. |
Kutenga chakudya chowonjezera cha Cubitan kungathandizenso kuthandizira machiritso, makamaka pankhani ya mabala ndi mabedi omwe amapezeka mwa anthu ogona.
Zakudya zomwe zimalepheretsa machiritso
Zakudya zina, zotchuka kwambiri ngati zopalasa, zimalepheretsa kuchira ndipo siziyenera kudyedwa pambuyo pochitidwa opareshoni, zikadali ndi ulusi, monga maswiti, zakumwa zozizilitsa kukhosi, zakudya zokazinga kapena nyama zopangidwa monga soseji ndi soseji.
Zakudyazi zimatha kusokoneza machiritso chifukwa shuga ndi mafuta otukuka amawonjezera kutupa mthupi ndikulepheretsa kuyenda kwa magazi, komwe ndikofunikira kuti michere ifike pachilonda kuti ichiritse minofu.
Chifukwa chake, ndikofunikira kupatula pachakudya chilichonse chomwe chiri ndi mafuta makamaka shuga, monga:
- Ufa wambiri, uchi, molasses;
- Soda, maswiti, chokoleti, ayisikilimu ndi ma cookie, modzaza kapena ayi;
- Mkaka wa chokoleti, kupanikizana ndi shuga;
- Zakudya zamafuta, nkhumba, soseji, soseji, nyama yankhumba.
Njira yabwino ndikuwunika chizindikiro cha zakudya zomwe zasinthidwa ndikuwona ngati pali shuga pamndandanda wazogulitsa. Nthawi zina shuga imabisika pansi pa mayina achilendo monga Maltodextrin kapena madzi a chimanga. Onani kuchuluka kwa shuga muzakudya zatsiku ndi tsiku.
Zakudya kuti zithandizire kuchiritsa pambuyo pa nthawi ya opaleshoni
Chakudya chabwino chomwe mungadye munthawi ya postoperative ndikukhala ndi msuzi wamasamba, kumenyedwa mu blender wokhala ndi mafuta azitona. Chakudya choyamba ichi chiyenera kukhala chamadzimadzi ndipo chimatha kutengedwa ngakhale mu kapu ndi udzu kuti uthandize.
Wodwala akadwala pang'ono, amatha kudya pang'ono, posankha chakudya chophika ndi ndiwo zamasamba. Ubwino ndikudya chidutswa chimodzi cha nsomba yokazinga kapena yophika, yokometsedwa ndi zitsamba ndi broccoli wophika, ndi galasi limodzi la madzi am lalanje omenyedwa ndi strawberries.