Salmonella Poizoni Chakudya

Zamkati

• Chidule
• Nchiyani chimayambitsa salmonella poyizoni wazakudya?
• Kuzindikira zizindikiro za salmonella poyizoni wazakudya
• Kuzindikira salmonella poyizoni wazakudya
• Kuchiza salmonella poyizoni wazakudya
• Kupewa salmonella poyizoni wazakudya
• Maganizo a Salmonella poyizoni wazakudya

Timaphatikizapo zinthu zomwe timaganiza kuti ndizothandiza kwa owerenga athu. Ngati mutagula maulalo omwe ali patsamba lino, titha kupeza ndalama zochepa. Nayi njira yathu.

Chidule

Mabakiteriya ena mgululi Salmonella chifukwa salmonella poyizoni wazakudya. Mabakiteriyawa amakhala m'matumbo mwa anthu ndi nyama. Matenda a anthu amabwera pamene chakudya kapena madzi omwe adetsedwa ndi ndowe zomwe zili ndi kachilomboka amamwa.

Matenda am'mimba a salmonella nthawi zambiri amakhudza matumbo ang'onoang'ono. Amatchedwanso salmonella enterocolitis kapena enteric salmonellosis. Ndi imodzi mwazofala kwambiri za poizoni wazakudya.

Pafupifupi amalumikizidwa mchipatala ndi salmonella poyizoni wazakudya chaka chilichonse ku United States. Ndizofala kwambiri kwa anthu ochepera zaka 20. Zimakhalanso zotheka kuchitika m'miyezi ya chilimwe chifukwa Salmonella bacterium imakula bwino nyengo yofunda.

Nchiyani chimayambitsa salmonella poyizoni wazakudya?

Kudya chakudya kapena kumwa madzi aliwonse omwe ali ndi mitundu ina ya Salmonella bakiteriya amachititsa salmonella poyizoni wazakudya. Anthu nthawi zambiri amatenga kachilomboka mwa kudya zakudya zosaphika kapena zakudya zokonzedwa kale zomwe ena agwira.

Salmonella nthawi zambiri imafalikira pamene anthu samasamba (kapena kusamba molakwika) m'manja atagwiritsa ntchito chimbudzi. Ikhozanso kufalikira pogwiritsira ntchito ziweto, makamaka zokwawa ndi mbalame. Kuphika bwino kapena kupaka mafuta munthaka kumapha Salmonella mabakiteriya. Muli pachiwopsezo mukamadya zinthu zosaphika, zosaphika, kapena zosasamalidwa.

Salmonella poyizoni wazakudya amayamba chifukwa cha:

• nkhuku, Turkey, kapena nkhuku zina
• mazira osaphika
• mkaka wosasakanizidwa kapena msuzi
• Zipatso zosaphika, ndiwo zamasamba, kapena mtedza

Pali zifukwa zingapo zomwe zingapangitse chiopsezo cha salmonella matenda, kuphatikizapo:

• kukhala ndi achibale omwe ali ndi poyizoni wa salmonellafood
• wokhala ndi chokwawa chanyama kapena mbalame (amatha kunyamula Salmonella)
• kukhala m'nyumba zamagulu monga malo ogona kapena nyumba zosungira okalamba, komwe mumakumana ndi anthu ambiri ndikukonzekera chakudya ndi ena
• kupita kumaiko akutukuka kumene ukhondo ndiwosafunikira komanso ukhondo ndiwotsika kwambiri

Ngati muli ndi chitetezo chamthupi chofooka, mumakhala ndi mwayi wambiri kuposa ena Salmonella.

Kuzindikira zizindikiro za salmonella poyizoni wazakudya

Zizindikiro za salmonella poyizoni wazakudya zimabwera mwachangu, nthawi zambiri mkati mwa maola 8 mpaka 72 mutadya chakudya kapena madzi owonongeka. Zizindikiro zitha kukhala zamakani ndipo zimatha kukhala mpaka maola 48.

Zizindikiro zina panthawiyi ndi monga:

• kupweteka m'mimba, kuphwanya, kapena kufatsa
• kuzizira
• kutsegula m'mimba
• malungo
• kupweteka kwa minofu
• nseru
• kusanza
• Zizindikiro zakusowa madzi m'thupi (monga kuchepa kapena mkodzo wamdima, pakamwa pouma, komanso mphamvu zochepa)
• chopondapo chamagazi

Kutaya madzi m'thupi chifukwa cha kutsegula m'mimba ndi vuto lalikulu, makamaka kwa ana ndi makanda. Achichepere kwambiri amatha kuchepa thupi m'thupi tsiku limodzi lokha. Izi zitha kubweretsa imfa.

Kuzindikira salmonella poyizoni wazakudya

Kuti mupeze salmonella poyizoni wazakudya, adokotala amayeza. Amatha kuwona ngati mimba yanu ndiyabwino. Amatha kuyang'ana zotupa zokhala ndi madontho ang'onoang'ono apinki pakhungu lanu. Ngati madontho awa akuphatikizidwa ndi malungo akulu, amatha kuwonetsa matenda akulu a salmonella otchedwa typhoid fever.

Dokotala wanu amathanso kuyesa magazi kapena chikhalidwe chopondapo. Izi ndikufufuza umboni weniweni ndi zitsanzo za Salmonella mabakiteriya mthupi lanu.

Kuchiza salmonella poyizoni wazakudya

Chithandizo chachikulu cha salmonella poyizoni wazakudya ndikubwezeretsa madzi ndi ma electrolyte omwe mumataya mukamatsegula m'mimba. Akuluakulu ayenera kumwa madzi kapena kuyamwa madzi oundana. Katswiri wa ana anu angakuuzeni zakumwa zobwezeretsanso madzi monga Pedialyte kwa ana.

Kuphatikiza apo, sinthani zakudya zanu kuti muphatikize zakudya zosavuta kugaya. Nthochi, mpunga, maapuloauce, ndi toast ndi njira zabwino. Muyenera kupewa zopangira mkaka ndikupumula mokwanira. Izi zimalola thupi lanu kulimbana ndi matendawa.

Ngati nseru ikukulepheretsani kumwa zakumwa, mungafunike kukaonana ndi dokotala ndikulandila madzi am'mitsempha (IV). Ana aang'ono amafunikanso madzi a IV.

Nthawi zambiri, maantibayotiki ndi mankhwala oletsa kutsekula m'mimba sikuvomerezeka. Mankhwalawa atha kupititsa patsogolo "chonyamulira" ndi matenda, motsatana. "Wonyamula boma" ndi nthawi yayitali panthawi yamatenda komanso pambuyo pake pomwe mutha kupatsira munthu wina kachilomboka. Muyenera kufunsa dokotala wanu za mankhwala othandizira kusamalira zizindikiro. Pazochitika zoopsa kapena zoopsa, dokotala akhoza kukupatsani mankhwala opha tizilombo.

Kupewa salmonella poyizoni wazakudya

Kuthandiza kupewa salmonella poyizoni wazakudya:

• Gwirani chakudya moyenera. Kuphika zakudya zotentha mkati, ndi firiji zotsala mwachangu.
• Sambani owerengera musanapange komanso mukamaliza kuphika zakudya zowopsa.
• Sambani m'manja mwanu (makamaka mukamagwira mazira kapena nkhuku).
• Gwiritsani ntchito ziwiya zosiyana pazinthu zosaphika komanso zophika.
• Ikani zakudya m'firiji musanaphike.
• Ngati muli ndi chokwawa kapena mbalame, valani magolovesi kapena musambe m'manja mutatha kuigwira.

Anthu omwe ali ndi salmonella ndipo amagwira ntchito yopanga chakudya sayenera kubwerera kuntchito mpaka atapanda kutsegula m'mimba kwa maola osachepera 48.

Maganizo a Salmonella poyizoni wazakudya

Kwa anthu athanzi, zizindikilo ziyenera kutha m'masiku awiri kapena asanu ndi awiri. Komabe, mabakiteriya amatha kukhala m'thupi nthawi yayitali. Izi zikutanthauza kuti ngakhale simukukumana ndi zizindikiro, mutha kupatsira anthu ena Salmonella mabakiteriya.