Kodi Kuperewera kwa Avocado Kukuyandikira?

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Nenani za dziko latsopano lolimba mtima: Titha kukhala pamphepete mwa mavuto apadziko lonse lapansi. California, yomwe imapanga pafupifupi 95 peresenti ya chakudya cha avocado ku United States, yakhala ndi chilala choopsa kwambiri m'zaka 1,200 pa nyengo yakukula kwa 2012-2014, malinga ndi lipoti la akatswiri a nyengo ku yunivesite ya Minnesota ndi Woods Hole Oceanographic Institution.

Izi zimabweretsa mbiri yoipa kwa mafani a zipatso zobiriwira, zobiriwira, popeza mapeyala amafunikira madzi ochulukirapo kuti atulutse kuposa zipatso ndi masamba ena ambiri (pafupifupi malita miliyoni imodzi pa ekala yamitengo). Chilalacho, komanso kutchuka kwa mapeyala, kwachititsa kuti anthu azichulukana kwambiri. Ngakhale chosakaniza cha guacamole sichidzatha kwamuyaya nthawi iliyonse posachedwa, mutha kuyembekezera kuti mitengo ikwere, monga momwe Chipotle adalengeza koyambirira kwa chaka chino kuti angafunikire kuchotsa guacamole kwakanthawi pamindandanda yawo chifukwa chakukwera kwamitengo.

Pakadali pano, sangalalani pang'ono pang'ono pachipatso chokoma chodzazidwa ndi mafuta athanzi, fiber, ndi potaziyamu wokhala ndi chotupitsa cha avocado, batala la avocado, kapena imodzi mwazomwe timakonda kwambiri, chocolate pudding ya chokoleti. Ndipo musaphonye Zinthu Zisanu Zatsopano Zokhudza Avocado!

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