Momwe mungawongolere tsitsi lanu kunyumba
Zamkati
Kuti muwongole tsitsi lanu kunyumba, njira imodzi ndikupanga burashi kenako ndikusita 'chitsulo chosalala'. Kuti muchite izi, muyenera kutsuka tsitsi lanu choyamba ndi shampoo ndi zotsekemera zoyenera mtundu wa tsitsi ndikutsuka bwino, ndikuchotseratu tsitsi.
Mukatha kutsuka, muyenera kuyikapo tiyi, yomwe ndi kirimu yopesa popanda kutsuka, kuti muteteze tsitsi ndikuumitsa tsitsilo, chingwe ndi chingwe ndi chowumitsira, ndikutambasula zingwezo bwino. Pamapeto pa burashi, ndege yozizira iyenera kugwiritsidwa ntchito kutsitsi kuti likhale ndi zotsatira zabwino. Kuti amalize, yesani chitsulo chosalala.
Zosankha zina zowongola tsitsi ndi:
1. Mwachibadwa
Kuti muwongole tsitsi lanu mwachilengedwe, yankho lalikulu ndikuthira tsitsi lanu keratin kirimu mukatha kutsuka bwinobwino, popeza zonona, kuwonjezera pakukongoletsa tsitsi, zimawonjezera kunyezimira komanso kumachepetsa tsitsilo. Kirimu ayenera kusiyidwa kwa mphindi 20, kenako tsukutsani tsitsi kenako ndikuliphwanya, kusiya tsitsi kuti liume mwachilengedwe.
Kutsekemera ndi njira yabwino yowongoletsa tsitsi popanda mankhwala. Onani zosankha zabwino kwambiri za tsitsi.
2. Ndi chitsulo chosalala
Kuti muwongole tsitsi lanu ndi chitsulo chosalala, m'pofunika kusamala chifukwa chitsulo chosalala chitha kuwongola tsitsi lanu mwachangu, koma chifukwa cha kutentha kwambiri, kumatha kulipweteka. Chifukwa chake, mumayenera kutenga tsitsi pang'ono nthawi zonse ndiku ayina chitsulo chosalala, koma osagwiritsa ntchito kangapo kasanu pamtundu womwewo kuti mupewe kuwotcha nthambo. Chisamaliro china chomwe chiyenera kutengedwa ndikuumitsa tsitsi bwino musanayiteni chitsulo chosalala.
Mukasita chitsulo chosalala, nsonga yabwino ndikuti mugwiritse ntchito wokonza kutalika ndi malekezero a tsitsilo. Chitsulo chosalala chiyenera kugwiritsidwa ntchito kawiri pa sabata ndipo mutagwiritsa ntchito, zogulitsa ziyenera kugwiritsidwa ntchito kuteteza ndikuthandizira kutsitsa zingwe za tsitsi.
3. Ndi mankhwala
Kuwongola tsitsi, njira yabwino kwambiri ndikugwiritsa ntchito mankhwala omwe amagwiritsidwa ntchito pokonzera tsitsi. Pali zingapo zomwe mungachite, kuphatikizapo:
- 1. Amino acid kapena chokoleti chopita patsogolo burashi: Burashi mulibe formaldehyde, koma ili ndi cholowa m'malo chotchedwa glutaraldehyde chomwe chimalonjeza kuwongola tsitsi lanu ndikuwukhazika nthawi yayitali.
- 2. Burashi ya ku Morocco: Muli keratin, collagen ndi 0.2% formaldehyde yokha, yomwe ndi ndalama yomwe Anvisa amaloleza.
- 3. Kukweza tsitsi: Ilibe formaldehyde, imakhala pafupifupi 40 yotsuka ndipo pambuyo pake imayenera kukhudzidwa. Kubwezeretsanso mankhwalawo kumatha kugwiritsidwa ntchito pa tsitsi lonse, kukhala koyenera kwa iwo omwe ali ndi voliyumu yambiri komanso youma. Tsitsi lokweza lingagwiritsidwe ntchito pamitundu yonse, kuphatikiza omwe ali ndi tsitsi lothandizidwa ndi mankhwala, ndikuwongola ndi utoto wakale. Chimodzi mwazinthu zomwe zimalemekezedwa kwambiri pamsika ndi UOM Nano kukonza kwa TOMAGRA. Zitha kugulidwa pa intaneti kapena m'masitolo ogulitsa zodzikongoletsera.
Chofunikira ndikugwiritsa ntchito mankhwala opanda formaldehyde chifukwa mankhwalawa anali oletsedwa chifukwa amayimira chiopsezo chaumoyo, monga ziwengo, kuledzera komanso kupsa mtima, zikagwiritsidwa ntchito pamutu kapena kupuma. Dziwani zambiri za kuopsa kwa mankhwala a formaldehyde.