Chonde Osayika Garlic Kumaliseche Kwako

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Pamndandanda wa zinthu zomwe simuyenera kuziyika mu nyini yanu, nayi imodzi yomwe sitinaganizepo kuti tiyenera kufotokoza: adyo. Koma, monga a Jen Gunter, MD, akulemba mu positi yaposachedwa ya blog, azimayi akuyesera kuchiza matenda a yisiti ya ukazi ndi adyo. Ndipo ayi, amenewo si malingaliro abwino.

Yisiti ndi bowa, chifukwa chake matenda a yisiti ndi mafangasi. Ndipo adyo amawoneka kuti ali ndi zotsutsana ndi mafangasi, ndipamene lingaliro lonse la clove-in-vag limachokera, Dr. Gunter akufotokoza. Koma pali nkhani zambiri pano.

Choyamba, muyenera kudula adyo kuti mukhale ndi zotsatira zamtundu uliwonse. "Chifukwa chake kuyika clove yathunthu kumaliseche kwanu sikungachite chilichonse kupatula kuyika maliseche anu otupa ku mabakiteriya omwe angathe kukhala m'nthaka (monga Clostridium botulinum, mabakiteriya omwe amayambitsa botulism) omwe amatha kumamatira adyo," alemba Dr. Gunter.

Koma ngati mukukonzekera kudula kansalu kanu, kenaka muyika mu gauze, ndiyeno nkuziyika mkati mwanu, sizolinso zanzeru: Adyo sangagwirizane kwambiri ndi minofu yanu, ndiye kuti sizokayikitsa zotsatira zilizonse zazikulu, ndipo ulusi wochokera ku gauze ungayambitse mkwiyo.

[Kuti mumve zambiri, pitani ku Refinery29]

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