Kusintha kouma-kouma kumasintha
Wothandizira zaumoyo wanu waphimba chilonda chanu ndi chovala chonyowa. Ndi mavalidwe amtunduwu, chovala chonyowa (kapena chonyowa) chovekedwa chimayikidwa pachilonda chanu ndikuloledwa kuti chiume. Ngalande zovulaza ndi minofu yakufa imatha kuchotsedwa mukavula chovala chakale.
Tsatirani malangizo aliwonse omwe mwapatsidwa osintha mavalidwe. Gwiritsani ntchito pepala ili ngati chikumbutso.
Omwe akukuthandizani azikuuzani kangati momwe muyenera kusintha mavalidwe anu kunyumba.
Pamene bala limapola, simuyenera kusowa gauze wambiri kapena wopukutira.
Tsatirani izi kuti muchotse zovala zanu:
- Sambani m'manja mwanu ndi sopo komanso madzi ofunda musanafike komanso mukatha kusintha.
- Valani magolovesi osabereka.
- Chotsani tepiyo mosamala.
- Chotsani mavalidwe akale. Ngati ikumamatira pakhungu lanu, inyowetseni ndi madzi ofunda kuti mumasuke.
- Chotsani zingwe zopyapyala kapena tepi yolongedza mkati mwabala lanu.
- Ikani zovala zakale, zolongedza, ndi magolovesi anu mu thumba la pulasitiki. Ikani chikwama pambali.
Tsatirani izi kuti muyeretse bala lanu:
- Valani magolovesi atsopano osabala.
- Gwiritsani ntchito nsalu yoyera yofewa kutsuka bala lanu ndi madzi ofunda ndi sopo. Bala lako lisamatuluke magazi ambiri ukamatsuka. Magazi ochepa ndiabwino.
- Muzimutsuka ndi bala lanu. Pewani pang'ono ndi chopukutira choyera. MUSAMAPAKA owuma. Nthawi zina, mutha kutsuka bala pamene mukusamba.
- Chongani bala kuti kufiira, kutupa, kapena fungo loipa.
- Samalani mtundu ndi kuchuluka kwa ngalande kuchokera pachilonda chanu. Fufuzani ngalande zomwe zakhala zakuda kapena zowirira.
- Mukatsuka bala lanu, chotsani magolovesi anu ndikuyika mu thumba la pulasitiki lokhala ndi zokuvala zakale ndi magolovesi.
- Sambani manja anu kachiwiri.
Tsatirani izi kuti muvale chovala chatsopano:
- Valani magolovesi atsopano osabala.
- Thirani saline mu mbale yoyera. Ikani mapepala a gauze ndi tepi iliyonse yolongedza yomwe mugwiritse ntchito m'mbale.
- Finyani mcherewo kuchokera m'mapayipi a gauze kapena tepi yonyamula mpaka siyikutuluka.
- Ikani mapepala a gauze kapena tepi yonyamula pachilonda chanu. Mosamala lembani bala ndi malo aliwonse omwe ali pansi pa khungu.
- Phimbani chovala chonyowa kapena tepi yonyamula ndi padi lalikulu louma. Gwiritsani ntchito tepi kapena yopyapyala kuti musunge mavalidwe awa.
- Ikani zinthu zonse zomwe munagwiritsa ntchito mu thumba la pulasitiki. Tsekani bwinobwino, ndiyeno muiike m'thumba lachiwiri la pulasitiki, ndi kutseka bwinobwino. Ikani mu zinyalala.
- Sambani manja anu mukamaliza.
Itanani dokotala wanu ngati muli ndi zina mwazimene mwasintha pachilonda chanu:
- Kufiira kofiira
- Ululu wowonjezera
- Kutupa
- Magazi
- Ndi chokulirapo kapena chozama
- Zikuwoneka zowuma kapena zakuda
- Ngalande zikuchulukirachulukira
- Ngalandezi zimakhala ndi fungo loipa
Itanani dokotala wanu ngati:
- Kutentha kwanu ndi 100.5 ° F (38 ° C), kapena kupitilira apo, kwa maola opitilira 4
- Ngalande zimachokera kapena kuzungulira chilondacho
- Ngalande sizichepera pakatha masiku atatu kapena asanu
- Ngalande zikuchulukirachulukira
- Ngalande imakhala yolimba, yonyezimira, yachikaso, kapena ya fungo loipa
Mavalidwe amasintha; Kusamalira mabala - kusintha kosintha
Smith SF, Duell DJ, Martin BC, Gonzalez L, Aebersold M. chisamaliro cha mabala. Mu: Smith SF, Duell DJ, Martin BC, Gonzalez L, Aebersold M, olemba. Luso la Unamwino Wachipatala: Zofunikira ku Luso Lapamwamba. 9th ed. New York, NY: Pearson; 2016: chap 25.
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- Matenda a shuga - zilonda za kumapazi
- Miyala - kutulutsa
- Opaleshoni yolambalala m'mimba - kutulutsa
- Opaleshoni ya mtima - kutulutsa
- Kutsekula m'mimba kapena matumbo - kutulutsa
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- Tsegulani kuchotsa kwa ndulu mwa akulu - kutulutsa
- Kutulutsa pang'ono matumbo - kutulutsa
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