Mlembi: Carl Weaver
Tsiku La Chilengedwe: 26 Febuluwale 2021
Sinthani Tsiku: 20 Novembala 2024
Anonim
Msuzi Woipa Kwambiri 5 Wochepetsa Kuwonda (ndi 5 Kuti Muyese M'malo mwake) - Moyo
Msuzi Woipa Kwambiri 5 Wochepetsa Kuwonda (ndi 5 Kuti Muyese M'malo mwake) - Moyo

Zamkati

Msuzi ndiye chakudya chotonthoza kwambiri. Koma ngati mukuyang'ana kulemera kwanu, itha kukhala kukhetsa mosayembekezeka pa kalori yanu ndi banki yamafuta. Izi sizikutanthauza kuti muyenera kusiya supu yomwe mumakonda kwambiri nyengo yozizira. Ingopewani supu zisanu zomwe zalembedwa pansipa, ndikuzisinthanitsa ndi njira zina zathanzi zomwe takupatsani:

1. Clam chowder. Chilichonse chokhala ndi mawu oti "chowder" mkati mwake mwina chimakhala ndi zonona, mafuta, ndi zopatsa mphamvu zambiri. Campbell's Chunky New England Clam Chowder ali pamwamba pa mndandanda ndi ma calories 230 pa kutumikira, 13 magalamu a mafuta, ndi 890 milligrams a sodium. Kuphatikizira kulikonse kumatha kukhala ndi ma servings awiri, kotero ngati mudya nthawi yomweyo, muli magalamu 1,780 a sodium.


2. Msuzi wa mbatata. Msuzi wa mbatata ukhoza kukhala wathanzi, koma nthawi zambiri umapangidwa ndi kirimu m'malo mwa msuzi, zomwe zikutanthauza kuti, monga chowder, imatha kunyamula mafuta owonjezera.

3. Lobster bisque. Ndi avareji 13.1 magalamu a mafuta (ndiwo 20 peresenti ya tsiku ndi tsiku akulimbikitsidwa kutumikira), ambiri amakhutitsidwa, ndi 896 magalamu a sodium, ichi ndi chakudya chotsimikizika musatero!

4. Chili. Chili sizowipa kwenikweni: Nthawi zambiri zimakhala ndi fiber, mapuloteni, ndi ndiwo zamasamba. Komabe, nthawi zambiri imaperekedwanso ndi chimanga chachikulu cha chimanga kumbali. Ngati mukufuna kukhala ndi chili, dumphani mkate, ndikukhala ndi saladi m'malo mwake.

5. Msuzi wa Broccoli ndi tchizi. Msuzi wogwiritsa ntchito broccoli ngati maziko? Wathanzi! Kukulitsa broccoli mu tchizi? Osakhala wathanzi kwambiri. Mabaibulo ambiri odyera amakonda kukhala ndi timabuku tating'onoting'ono tating'onoting'ono tomwe timira mu mbale ya tchizi, kotero ngati muwona izi pamenyu, tulukani.


Yesani imodzi mwa izi m'malo mwake:

1. Msuzi wa bowa ndi balere. Chinsinsichi chotsika kwambiri chimakhala ndi masamba ambiri komanso balere kuti apange chakudya chokoma chomwe chingakudzaze, osati kunja.

2. Msuzi wa Lumberjackie. Wokonda zitsamba komanso wosavuta kupanga, Chinsinsi ichi chimafuna hodge-podge wa masamba omwe ali ndi ma antioxidants ndi mchere. Ingoponyerani zosakanizazo mu crockpot yanu, zisiyeni ziphike, ndipo mwatha!

3. Msuzi wozizira. Ngati mungathe kulimbana ndi kuzizira ndipo mukufuna kuyesa msuzi wouma m'malo motentha, yesani imodzi mwa msuzi wathanzi komanso wowonda.

4. Nkhuku ya nkhuku, zukini ndi mbatata. Kwa masiku omwe mukufuna zochuluka kuposa chotukuka, msuzi wodzaza ndi zokomazi ndiwosangalatsa. Nkhuku ndi mbatata zidzakuthandizani kudzaza, pomwe zucchinis zimakupatsani zanyama.

5. Msuzi wa phwetekere wopangidwa tokha. Ndani sakonda msuzi wa phwetekere patsiku lozizira? Dumphani zomasulira zamzitini, zomwe zili ndi sodium, ndipo pita ku mtundu wapakhomo wathanzi m'malo mwake.


Onaninso za

Kutsatsa

Zolemba Zatsopano

Ndemanga ya Isgenix: Kodi Zimathandiza Kuchepetsa Kuonda?

Ndemanga ya Isgenix: Kodi Zimathandiza Kuchepetsa Kuonda?

Zakudya za I agenix ndi pulogalamu yotchuka yolowet a zakudya. Amagwirit idwa ntchito ndi maka itomala padziko lon e lapan i akuyang'ana kuti aponyere mapaundi mwachangu.Ngakhale dongo olo la I ag...
Kodi Kufalikira ndi Kupulumuka Kwa Melanoma Ndi Gawo Ndi Chiyani?

Kodi Kufalikira ndi Kupulumuka Kwa Melanoma Ndi Gawo Ndi Chiyani?

Pali magawo a anu a khan a ya khan a kuyambira pa gawo 0 mpaka gawo 4.Ziwerengero za opulumuka ndizongoyerekeza chabe ndipo pamapeto pake izimat imikizira zamomwe munthu angatchulidwe.Kuzindikira koya...